Delivers fatty acids from plant-based ingredients directly to the sap layer, where it can be used immediately by the plant. This function increases sugar levels, which can help plants resist pests naturally.
PureCrop1 pulls solid particles away from the leaf surface like soap, sterilizes the spore and biodegrades completely. Citric acid contributes to the antimicrobial and antibacterial properties of PureCropl.
PureCrop1 increases the Brix level (sugar content) of the plant, leading to increased electrical conductivity, allowing the plant to respond more quickly to threats. Guar gum and Vanillin stimulate the plant's natural defenses.
Eliminates sap sucking insects on contact by interfering with their digestive enzymes, without harming beneficial insects including predatory mites, lady bugs, bees, predatory wasps, and others.
Also described as a nano-supramolecular surfactant, nano-sized emulsions offer many advantages over conventional chemicals in safety, sustainable results, more rapid and reliable activation and extended long-term effects.